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The protection and efficient use of our natural resources is an issue that is discussed across all scientific, political and social levels.
Just as anywhere else, also stakeholders in animal husbandry and food production are required to utilise resources in a sustainable manner, to produce food for a growing world population with as little losses and as productive as possible.
It is a fact that keeping animals which have a genetic and physiological potential for high performance is sustainable, as it allows for saving resources and… Read more
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