Download this page in PDF format
Interesting paper published by Holger Kirchmann, Lars Bergström, Thomas Kätterer and Rune Andersson in 2016
Foreword
Our book is intended to bring to the wider public a basic understanding of organic farming, in Sweden and more generally. While our research naturally has a local focus, we find the effects this type of agriculture has on food supply and the environment apply to the wider world from Europe and beyond.
Organic farming receives significant public attention with an assurance that this form of agriculture is good for the environment and provides safe, wholesome foods. This, in turn, has led to organic forms of production receiving public financial support inSweden, as in other countries, mostly in Europe. In Sweden, national agri-environmental payments total … (link to full publication)
Our book is intended to bring to the wider public a basic understanding of organic farming, in Sweden and more generally. While our research naturally has a local focus, we find the effects this type of agriculture has on food supply and the environment apply to the wider world from Europe and beyond.
Organic farming receives significant public attention with an assurance that this form of agriculture is good for the environment and provides safe, wholesome foods. This, in turn, has led to organic forms of production receiving public financial support inSweden, as in other countries, mostly in Europe. In Sweden, national agri-environmental payments total … (link to full publication)